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Our
goals &
history

This restaurant was born from the love of good food and the desire to create a restaurant where everyone feels at ease, whether they dine as a couple, with friends, with family, or for work. It is a welcoming location, simple in its ways and above all with quality cuisine.

We love to change the menu often to revisit not only the Venetian tradition but also the Veneto one, to let you discover the cuisine of our region with a touch of innovation.

Delicacy and elegance are the prerogatives of each course that join the welcoming location of Oliva Nera: each customer feels invited to “live” the restaurant, to remain for a long time, to taste each course slowly for a unique experience, a real Venetian gift.

Delicacy and elegance are the prerogatives of each course that join the welcoming location of Oliva Nera: each customer feels invited to "live" the restaurant, to remain for a long time, to taste each course calmly for a unique experience, a real Venetian gift.

anthony johnston guest

History
timetable

5th July 2000
Restaurant Official Opening
2007

We expanded

2017

We expanded AGAIN!

2020

Happy 20 years!!!!!!

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We will be closed for Holidays

until the 10th of August

if you need anything send us an email

olivanera@me.com

🍀